21661 Staley Rd. Paris, IL 61944 Google Map (217)-275-3491
Banner
banner
<< Back

Deviled Eggs

1 dozen - hard boiled eggs

3/8 tsp. - salt

1 1/2 tbsp. - butter

1 1/2 -2 tbsp. - sugar

1 1/2 tbsp. - mustard

1 1/2 -2 tbsp. - vinegar

Dash of pepper

 

Slice the eggs in half lengthwise, removing yolks to a medium bowl, and placing the whites on a serving platter. Mash the yolks into a fine crumble using a fork. Add butter, sugar, vinegar, mustard, salt, and pepper, and mix well. Evenly disperse heaping teaspoons of the yolk mixture into the egg whites.  

Optional:  Decorate with paprika, parsley, or red onions.  

This entry is related to the following products. Click on any of them for more information.
Eggs,

The Daily BriefingJuly 21st, 2018

The Daily Briefing has what you need to know for the sunflower maze each day - weather, a daily picture, special events, and more! Be sure to keep this page bookmarked for the latest!    

Our New LookJune 19th, 2018

If you’ve been on the website recently, you’ve already noticed some of the changes we’re working on this summer here at L&A Family Farms. In addition to an updated website, we a

Sunflower Maze(s) On The Way!May 16th, 2018

We're excited to be growing the sunflower maze once again in 2018, and we had so much fun last year that we have SIX different sections planned for this summer! We were able to get in the field a

Search recipes

JOIN TODAY!

Click below to learn more about our Neighborhood Delivery Service!